 | | CUESA's Weekly E-Letter | May 5, 2017 |
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| FEATURE Early Bird Tickets Now on Sale for Summer Celebration
| With warm weather and the season's first cherries and blueberries just arriving at the farmers market, summer is in the air here at CUESA, and we can't wait to celebrate with you! CUESA's 7th Annual Summer Celebration is on Sunday, June 11, with a stellar lineup of chefs, bartenders, wine makers, brewers, and farmers coming together for an unforgettable evening of impeccably crafted food and drink benefitting CUESA's educational programs. For 6 days only (or until they run out), you can take advantage of the deeply discounted early bird prices! These are the lowest tickets prices available-- get them now. We hope you can join us for this abundant night of delicious food and good friends in support of CUESA's work to cultivate a sustainable food system. |
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| | MARKET FLAVORS This Week's Picks
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| | | SAN FRANCISCO New at the Thursday Market: Sun Tracker Farm
| The Thursday market just got greener! Join us in welcoming Carine and Robert Hines of Sun Tracker Farm, a five-acre organic farm in the beautiful Capay Valley. Now in their second year, Carine and Robert just started raising pastured chickens and geese. Find them at the market this Thursday with spring greens, Asian greens, baby kale, and various varieties of lettuce. | | |
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| | GET INVOLVED Volunteer Orientation in San Francisco
| | Tomorrow | Make new friends, gain valuable skills, and give back to your community by volunteering with CUESA. Attend our orientation at the Ferry Plaza Farmers Market to learn how you can get involved at our markets, education programs, and events.
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| | OAKLAND New and Returning Vendors at Jack London Square
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| | POLICY BITES Food Policy Updates: School Lunch, GMOs, and Farm Workers
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| | SEASONAL RECIPE Seared Sausage and Rhubarb with Swiss Chard
| Pick up some farmers market sausages and make the most of rhubarb season with this recipe from New York Times writer Melissa Clark, who appeared at the Ferry Plaza last week to promote her new book, Dinner: Changing the Game. | | |
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| | | FERRY PLAZA FARMERS MARKET
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| | | | JACK LONDON SQUARE FARMERS MARKET | | | | |
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Market Update This is the most up-to-date info about this week's seller attendance at the time of publication. Please stop by the CUESA Info Booth for a market map or check online for any last-minute changes. Returning: Balakian Farms, Blossom Bluff Orchards, Brookside Orchids, K & J Orchards, Knoll Farms, Lagier Ranches, Mountain Ranch Organically Grown
Out: Bella Viva Orchards, Devoto Gardens, Kaleidoscope, Kantine, Triple J Cellars
La Cocina pop-up: NeoCocoa
New on Sundays! Elston Family Farms (hot-house tomatoes), Washoe Valley Duck Farm
Returning: Gotelli Farms (cherries), Skyelark Ranch, Triple Delight Blueberries
Out: Casa Rosa Farms
Returning: Triple Delight Blueberries
New on Thursdays: Sun Tracker Farm
Returning: Triple Delight Blueberries |
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