A simple way to impress your guests with only 11 minutes in the oven! | |
This is my all-time favorite breakfast. And it's so impressive. The pannekoeken swells into a giant bowl that extends 6 to 8 inches above the pan. And it's way easy. Preheat the oven and the pan. Add milk and eggs to the mix. Pour it into the hot pan and bake for 11 minutes. | | |
These make great gifts! The batter mixes and buttermilk syrup mixes come free with the pan. | |
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