When I got up Saturday morning, it was 6 degrees. My brother and his wife were visiting from Houston. She was raised in Miami. She thought she was on Mars.
It's supposed to snow most of this week. It's soup weather, good hearty comfort soups.
Merri Ann's favorite restaurant in Idaho Falls serves a baked potato soup, a creamy chowder. Here's the recipe:
Several years ago, we built this little e-book as a guide to making clam and other chowders. (We had a good little cook from Maine that knew how to clean and care for clams--I sure didn't.) We posted this e-book on our Test Kitchen FB page.
