First SupplySide Education Series of 2024
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Taking place TOMORROW!

SupplySide Education Series: Ditch the buzzwords and dive into real solutions at the sustainability roundtable

Ask five people their definition of sustainability, and you’re certain to get five different answers.

 

Food & Beverage Insider’s first Education Series webinar of 2024 brings together CPG, consultancy & marketing powerhouses to share proven strategies across the food & beverage value chain.

 

They will offer insights on the subject, as well as their tips on optimizing production and sourcing. Each year, the industry becomes a little more knowledgeable about sustainability, and there’s no better time to discuss this critical subject than at the beginning of the year.

 

Learning objectives:

  • How to translate small-scale, successful sustainable farming methods to large-scale agricultural production without compromising their benefits
  • How to optimize precision fermentation techniques to produce sustainable and cost-effective alternatives to animal products like dairy and eggs?
  • How to valorize food processing byproducts, such as peels, seeds, and pomace, into valuable ingredients or functional foods

     

Join us tomorrow, February 29th 1:00PM EST and prepare to learn more about sustainability!

 


Speakers

 

Olivia Chen
Co-founder, Twrl Milk Tea
Anian Schreiber
Co-founder, Koa Impact
 
Lourdes Diaz-McAgy
CEO, Total Nutrition Technology
 

Host

 

Audarshia Townsend
Content Director, Food and Beverage Insider

 

Underwritten By:

 

 

 

 
 
 
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