35 grocery store items you should never pay full price for / 10 things Midwesterners always have on their breakfast table / Diet mistakes you're making before noon / Ways you’re using your cast iron pan wrong / The oldest restaurant in every state
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Paying for food and common household staples is just a part of life, but there are a lot of ways you're wasting money at the grocery store.

The Midwest has its fair share of distinctive dishes— from breakfast casseroles to pastries.

Despite good intentions like trying to incorporate exercise that can help with weight loss or drinking enough water, people often lose sight of their wellness goals before the lunch bell has rung.

Whether you’re the proud new owner of a cast iron pan or have been using one for decades, there are some cast iron mistakes you might not even realize you’ve been making.

Restaurants, like most things in life, come and go. This is why it’s nice to see that some restaurants have stood the test of time and have lived to be very old.

To effectively slice through large pies, pizza cutters feature wheels or oversized blades that make it easy to maneuver from crust to crust.