Plus, it takes two to tailgate!
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| | Goodtaste with Tanji ©2017 Issue No. 618, September 2017 |
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| | Season 3 Premieres Saturday! |
SET YOUR DVR's! Goodtaste with Tanji returns with all-new episodes beginning Saturday, September 16! We're broadcasting statewide for the very first time, and we've saved you a seat! This weekend, the rodeo eats and cattle roping are year-round in Bulverde. Plus, where to dine in Houston if you're truly hungry. And, a foxy neighborhood tavern for a change of pace in Austin. Here we go!
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| Take one for the team -- no really, just ONE! You'll be tempted to load up on all the saucy goodness from tailgate sensations like these mouthwatering BBQ Brisket Tacos [above], topped with a creamy apple slaw and hit with tangy, smoky roasted peach BBQ sauce. Plus, the right wines to pair with? You better believe it! |
Heads up, Houston! There's still plenty of time to dine out and do good during Houston Restaurant Weeks. If you haven't heard, the annual fundraiser for the Houston Food Bank has officially been extended thru Saturday, September 30! Not even Hurricane Harvey could stop this community from coming together!
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Eat and drink for the cause at the Monthly Patio Wine Series this Wednesday, September 13 at the Rainbow Lodge in H-Town! This month's tasting is a "sip & stroll" format featuring four beloved wineries and distributors donating funds to the Hurricane Harvey Relief: Elk Cove, Miner Family, Jax Vineyards & Storm Point Wines.
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| | | Thanks for reading! Remember to share away and connect with me through social media. ;)
Any feedback is also welcomed! Send me your thoughts: goodtaste@tanjipatton.com.
Cheers,Tanji |
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