These 11 basic knife skills are the key to becoming a better cook.
11 Knife Cuts Every Good Cook Should Know
Mastering these common cuts will bring you one step closer to creating more impressive-looking and evenly cooked meals.
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Cut to the Chase
The Daily Habit That Will Keep Your Blades Sharp for a Lifetime
Practice Your Skills With This Flavor-Packed Chili Beef Stew
You Might Be Slicing Your Steak the Wrong Way
Pan-Fried Salmon With Tangy Thai Marinade
Kitchen Essentials
What Does It Mean to Chiffonade Something?
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If We Could Only Have One Knife, It’d Be This One
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