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 | | This is how to really get stuck into London’s dining scene |  | | Go ‘wild in the city’ with Taste of London 2019 | Feeling peckish? The capital’s biggest celebration of London’s incredible dining scene is back from 19 - 23 June – and our taste buds are already getting tickled.
A five-day foodie event that showcases London cuisine, this year’s theme is going ‘wild in the city’. Expect smoking, curing, pickling and preserving masterclasses, insect-infused cocktail creations and even a Fijian chill out oasis.
And of course, to prove that London has some of the finest dining destinations in the world, you’ll get to sample more than 150 dishes (if you can) from spots such as Brigadiers, Kutir, Club Gascon, Indian Accent, Lina Stores, Delamina, Kym’s, Berenjak, Chotto Matte, and BBQ-aficionados Flesh & Buns. Phew.
There’ll also be an exclusive dining experience courtesy of World Restaurant Award-winners, Wolfgat, the Food Network Cook School with top chef Yotam Ottolenghi, the epic fire pit and more. (And trust, the proof is certainly in the pudding).
Plus, if you’re looking after those pretty pennies we’ve got some good news for you. With our exclusive offer you’ll bag 30% off tickets and enjoy a complimentary glass of Champagne Laurent-Perrier. Cheers to that! | | |
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