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 | | TODAY anchors share last-minute Halloween tips | | | | The 3rd hour of TODAY continues its Producer Challenge and this time, one producer wants Al Roker, Dylan Dreyer, Craig Melvin and Sheinelle Jones to pass along their best last-minute Halloween tips. | | |
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 | | Make Halloween spooky, spicy and savory with easy, festive recipes | | Celebrate Halloween with bell peppers filled with mac and cheese and a DIY smoky margarita bar. | | |
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 | | Dylan, Al, Craig and Sheinelle share their ultimate Halloween party hacks | | Make Halloween a night to remember with these killer hosting hacks. | | |
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 | | Restaurant critic slams legendary steakhouse — and the review is hilarious | | Peter Luger is one of the oldest restaurants in New York City but that didn't save it from blistering criticism. | | |
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 | | Are black foods safe? Starbucks’ new Frappuccino raises concerns | | A trendy ingredient used in a lot of dark foods may have a few unwanted side effects. | | |
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 | | Make candy accessories with jewelry designer Seville Michelle | | Make candy accessories with jewelry designer Seville Michelle Don’t know what to do with all that extra Halloween candy? Jewelry designer Seville Michelle explains how you can make jewelry out of candy – and how it helped her heal after experiencing a tragedy. | | |
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 | | Mac-o-lanterns, vampire garlic fries: ‘Drunk Kitchen’ star’s Halloween treats | | Hannah Hart, star of the YouTube channel “My Drunk Kitchen,” is in the TODAY kitchen with Savannah Guthrie and Carson Daly to show how to make some fun Halloween treats, like mac-o-lanterns (made with macaroni and cheese) and vampire fries (they’re covered in garlic!). | | |
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| Related | 4 places to stock up on Halloween candy before it’s too late
Read More | Make rich, velvety broccoli and potato soup without any heavy cream
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