| |
| |
| |
 | | This woman ate just 7 foods for 1 month. It was a lesson in food waste and gratitude | | Experimenting against excess opened Jen Hatmaker’s eyes to waste, gratitude and the power of her food dollars. | | |
|
|
|
 | | Krispy Kreme offers 1 doughnut each day if you're vaccinated for COVID-19 | | Al Roker, Craig Melvin and Dylan Dreyer chow down on Krispy Kreme doughnuts while discussing the company’s plan to incentivize vaccines by providing 1 free doughnut a day to vaccinated individuals. | | |
|
|
|
|
|
 | | Katie Lee Biegel makes 2 easy and tasty vegetarian pasta recipes for spring | | Katie Lee Biegel makes pasta night even better with mushroom Bolognese sauce with rigatoni and spinach and artichoke pasta. | | |
|
|
|
 | | Serve sweet and savory Italian almond cookies with easy zabaglione | | The sweet and savory elements in this elegant Italian dessert is one of the flavor profiles of the Emilian table. | | |
|
|
|
|
|
 | | Katie Lee Biegel makes spinach and artichoke pasta, mushroom Bolognese | | Out with a new cookbook, “It’s Not Complicated,” Katie Lee Biegel joins TODAY (along with her baby daughter, Iris) to share two recipes from it made with simple ingredients you likely have at home: creamy spinach and artichoke pasta, and mushroom Bolognese with rigatonio. | | |
|
|
|
 | | 24 chicken thigh recipes that are juicy, flavorful and cheap | | Try one of these recipes for super-tender chicken thighs. | | |
|
|
|
|
|
| |
| Related | 28 gifts your girlfriend has probably been hinting about for months
Read More | Watch TODAY All Day!
Read More | Download the TODAY app for more updates
Read More |
|
|
|
|
|
| |
 | | Get the TODAY Mobile App | | | |
|
| |
