COOK THIS NOW This easy summer picnic dish was inspired by bami haeng, a classic egg noodle dish served from food carts and casual open-air eateries in Thailand. Instant ramen noodles are quick to cook and quite forgiving—they don’t turn mushy easily and can be made hours ahead of time. Once the chicken is grilled and sliced, the salad comes together in less than a minute. What We're Talking About
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