EAT-Lancet recommends slashing red meat consumption by 90%

By Amanda Radke

Here is everything you need to know about the EAT-Lancet Commission report, funded by vegan billionaires, which recommends consumers eat red meat no more than once per week for the planet and their health.

Negotiated cash trade trends | Is the market for fed cattle sufficient?

By Nevil Speer

In contrast to conventional wisdom, the overall price change for fed cattle from week to week (price volatility) has faded during the past several years despite working with only about 25% cash trade.

Photos showcase the wonder of winter on the ranch

Compiled by Amanda Radke

Experience winter wonderland on the ranch with this stunning collection of photographs submitted by BEEF readers.

This Week in Agribusiness – Jan. 19, 2019

Max Armstrong and Mike Adams share reports from American Farm Bureau, and a look at a foundation that supports rodeo athletes.

Yearling prices drop considerably at test auctions

By Ed Czerwien

A big test run meant lower prices, as yearlings dropped $1-11 at test auctions.

January BEEF Magazine

Check out the latest issue of BEEF now available online.