Eater Dedicated: Hey, San Francisco – Wine Country is Closer Than You Think

If there’s one wine whose taste immediately reveals where it was grown, it’s Pinot Noir. That’s why producing Pinot Noir is an art — and Etude has spent over thirty years perfecting it.

Etude, the French word for “study,” has dedicated itself to sustainably growing and handcrafting Pinot Noir. The Etude winery is located in the cool climate of Carneros, where the San Francisco Bay meets Napa and Sonoma. It’s less than an hour from the Golden Gate Bridge, making it a convenient getaway for wine lovers everywhere.

So this fall, come taste Etude’s winery-only selections of luxury Pinot Noirs — the perfect wine to pair with your Thanksgiving meal.

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