FoodNavigator-Asia

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News & Analysis on Food & Beverage Development & Technology - Asia Pacific

12-Oct-2022

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Berje Inc: Leaders In Quality Materials

A family-owned business that has operated within the flavor and fragrance industry for over 70 years, Berje is committed to providing high quality essential oils and aromatic chemicals made from a diverse range of raw materials... click here

TOP HEADLINES

More hikes imminent: EUâs deforestation stance set to cause food price rises â policy experts

The EUâs recent approval of its controversial deforestation regulation is expected to drive up the cost of palm oil and other affected commodities, and thus food and beverage prices, amid ongoing inflationary pressures that have already affected a majority of countries globally.... Read more

Growth Asia Summit 2022: Singapore event underway with keynotes from Blackmores, BYHEALTH International, Yili and more!

The Growth Asia Summit for 2022 is underway in Singapore with industry leaders from across the globe gathering to hear exclusive insights into Asia's fastest-growing food, beverage and nutrition categories.... Read more

2023 healthy food trends: Clean label and positive nutrition claims crucial for consumers

Consumers in the Asia Pacific region will continue to be strongly driven by products with clean label and positive nutrition claims moving into the new year, with food and beverage brands also set to boost innovation to meet these demands.... Read more

China Focus: Yili financial results, alternative protein localisation, clean label flavours and more feature in our round-up

Yili financial results, alternative protein localisation, clean label flavours and more feature in this edition of China Focus.... Read more

Gold standard: Probiotic from world weightlifting champ could enhance exercise performance â Mice study

A team of Taiwanese scientists are hopeful that a new human-origin probiotic could enhance exercise performance and exhibit antifatigue effects after recording positive findings on mice.... Read more

âNo need for regressive taxesâ: Major Australian beverage brands make further sugar reduction pledges

Major Australian beverage firms including Coca-Cola and PepsiCo have increased their sugar reduction commitments for non-alcoholic beverage products in a further push to demonstrate the efficacy of industry-led initiatives over taxation.... Read more

GALLERY: The top 10 most read APAC food and beverage industry stories in September 2022

Here's a recap of our 10 most-read F&B stories in September 2022, including Tyson's insights into alternative protein, Tetra Pak's extra-sustainable carton packaging pilot, palm oil protests against EU deforestation regulations and more.... See more

COVID-19 and APAC's food and beverage sector: All our coronavirus news...in one place

Here's your constantly updated and comprehensive round-up of FoodNavigator-Asia's COVID-19 coverage.... Read more

View all news headlines for: Jul Aug Sep

CONFERENCE

FoodNavigator-USA Summit | November 15 – 17, 2022

FoodNavigator-USA Summit | November 15 â 17, 2022

How do we futureproof the food system to deliver sustainable products that nourish our bodies without destroying the environment? Join industry experts for 6 category focused sessions, as we dive into topics impacting our food system! REGISTER NOW â... click here

EDITOR'S CHOICE

Flavour fascination: Why localisation is crucial for healthy snacking success in Asia - Listen

Flavour localisation is a crucial strategy for healthy snacking brands to win over Asian consumersâ âsophisticated tastebudsâ, according to Vietnamâs Lecka, which is rapidly expanding across the region.... Listen now

Ambient ambitions: Could dry-form plant-based meat offer cleaner, more convenient solutions?

Plant-based meat in a dry, ambient format could provide the alternative protein industry with cleaner and more convenient options that can simultaneously also offer longer shelf-life and stability.... Read more

Spreading wellness: Free-from and flavour localisation driving cross-category spreads growth in APAC

Firms across the Asia Pacific spreads industry have highlighted free-from ingredient labels and flavour localisation as key growth drivers, regardless of the category of spreads they are in, from nut butter to fruit jams to cheese spreads.... Read more

ON-DEMAND WEBINARS

Alt Meat: Innovation shaping the future of alternative meat

To date, innovation has driven phenomenal growth in plant-based meat alternatives.

08-Jun-2022

Alt Meat: Can plant-based take a bigger bite out of the meat market?

The rise-and-rise of plant-based alternatives is well documented, as innovation brings what was once a niche proposition into the mainstream.

08-Jun-2022

Healthy beverage trends: from sparkling water to functional wellness shots (USA)

The beverage category is a hotbed of innovation, with brands increasingly adding functionality as well as fun to their beverages.

31-Mar-2022

'Better-for-you' beverages: From functionality to sugar reduction (APAC)

From less sugar, to added functionality, and local ingredient innovation to limited editions, Asia's beverage industry is increasingly innovating and diversifying to deliver growth.

29-Mar-2022

Plant-based protein in focus: from Pongamia to chickpeas (USA)

Plant-based proteins continue to dominate the so-called 'alternative protein' category.

24-Mar-2022

Eat yourself well: Gut health and immunity (EMEA)

The microbes in our guts help maintain our immune systems and overall health. Awareness of this link continues to gain ground in the wake of COVID-19.

23-Mar-2022

GLOBAL INDUSTRY NEWS

Arla Foods introduces â¬500 sustainability incentive for farmers

Arla Foods has introduced a â¬500m (Â£438m) sustainability incentive for its farmers to help them hit emission reduction targets by 2030.... Read more

Sweeteners from citrus? Researchers find sweetness-enhancing compounds from citrus cultivars

Researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have found eight new sweetness-enhancing compounds in 11 citrus cultivars that could offer improved palatability and lower sugar content in food and beverage formulations.... Read more

Gut health: Naturoâs Haelen tech makes fresh milk âtwice as digestibleâ

The Australian companyâs processing method has shown to make milk easier to digest by people who typically have adverse reactions to cowâs milk.... Read more

Belcolade aims to disrupt traditional chocolate making with So'Choc taste creation

Belgian chocolate brand Belcolade has launched a pioneering new chocolate So'Choc Cacao-Trace, that it says âwrites a whole new chapter in the world of chocolateâ.... Read more

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