The GreenMedInfo Daily Newsletter

June 21st, 2023

TODAY'S FEATURED LIVESTREAM

Evil Tech vs Good Tech: A Look at Privacy, Censorship and The Way Forward

Join Sayer Ji and Ramiro Romani, TODAY, Wednesday, June 21st at 2pm EST for an in-depth conversation on the state of tech and censorship today.

FEATURED EVENT - HAPPENING NOW

Disease In Reverse: Sayer Ji Interview LIVE TONIGHT

Part of my work and my mission has been to expose the truth about the poisons that destroy our food supply, and our overall health for decades. And GreenMedInfo.com is the world's largest open-access natural health database.

I want to share some shocking information with you, information I shared in an interview with my good friend, and acclaimed investigative journalist, Jonathan Otto recently…

I think it was 2017, is the EPA silently rolled out approval for a new type of corn that is now presently throughout our food supply that is actually a messenger RNA-based alteration of that corn. So recently there's been a lot of talk by Thomas Renz, a colleague of mine about edible vaccine development. And yes, there's several papers I just shared with him that show COVID-19 vaccine development, looking at trying to take consent out of the picture by literally engineering these antigens and transgenic technologies into our food, right? So we can't even have a choice whether we are being vaccinated or not. That's just the beginning.”

It’s no secret that we’ve been subjected to genetic modification for decades…

Through our GMO and glyphosate-poisoned food supply.

Watch the sneak peek of my latest interview with Jonathan Otto in Disease in Reverse now. Full interview will air TONIGHT at 8pm EST. 

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FEATURED DOWNLOAD

Food Matters Institute

The Food Matters Institute is introducing it's Nutritional Certification Program. Learn how to use nutrition to master your body and mind. You'll learn from world-renowned experts in the nutrition space. Enroll today before this offer expires.

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We're a few weeks into our goal, and we are so grateful for those who answered the call. We've made our first goal of $50,000. Check out the latest numbers and please take the time to give, if you are able, to help us keep providing the world our service. 

FOOD FOR THOUGHT