 | | USDA will spend up to $15.5 billion in the initial phase of its plan to bolster the nation's food supply chain against the impacts of the coronavirus outbreak, according to three sources familiar with the matter. |
 | | While muscle memory will take over for many planting tasks, you have a new layer of uncertainty and potential danger: the coronavirus (COVID-19). |
| ADVERTISEMENT |  | | We didn't revolutionize corn seed development overnight. Hear about the data behind industry-leading Pioneer® brand Qrome® products. |
|
 | | Today on Farm Journal Live, Colin Woodall of the National Cattlemen's Beef Association offers perspective on the latest packing plant closures and the long-term impact on beef price and demand. |
 | | Hog values are plummeting due to the impact of COVID-19 and creating a financial disaster for pork producers nationwide who face a collective $5 billion loss for the remainder of the year. |
 | | Two of America’s largest beef packing companies have announced plant closings due to COVID-19. The two plants have a combined harvest capacity of 6,500 cattle per day. |
 | | With so many meatpacking plants now dealing with the coronavirus, what will that mean for supplies at the grocery store? The answer, in today's AgDay Minute. |
 | | It is 15 degrees here this AM. Not a single planter has been in the field. This week’s forecast is very cold nights and below temps for daytime. Then Thursday more rain and snow. Ethanol plants are closed, self Isolating. Lost a great fellow farmer to corona. Thinking this is gonna get way worse before it gets better. |
|
|
