Plus, Breakfast Heaven in EPISODE 7!
| | Hi, just a reminder that you're receiving this email because you have expressed an interest in Goodtaste with Tanji. You may unsubscribe if you no longer wish to receive our emails. |
| |
| | GoodTaste with Tanji ©2017 S2E7, February 2017 |
|
| |
|
| TV Showtimes : Weekend of February 11-12
San Antonio -- WOAI | Saturday @ 6:00p Houston -- KPRC | Saturday @ 5:00p Austin -- KEYE | Saturday @ 6:30p Corpus Christi -- KUQI | Saturday @ 9:30p The Valley -- KRGV | Sunday @ 12:30p Beaumont -- KFDM | Saturday (Check Listing) |
| Eating healthy doesn't have to be a drag - it can be a picnic! Meet the dynamic entrepreneur behind Austin's Picnik whose personal struggle with food allergies led to the creation of a feel-good menu that actually tastes fantastic! Picnik is 100% gluten-free and paleo friendly. Not to fear! With dishes like fluffy French toast, crispy orange chicken or the fresh catch [above] -- a wild caught salmon on a bed of wilted spinach, herb garlic quinoa, garnished with pecan and pomegranate seeds, you'll soon see why fans are flocking. Another fan favorite -- Picnik's famous Butter Coffee. Just one cup and you're energized all morning! > |
| All aboard the tasty express! First stop -- Rails...a quaint café inside a restored 1915 train depot in downtown Kerrville,TX! This darling bistro specializes in fine cuisine and to-die-for dessert tray! Sound the horn for their garden fresh salads, tender Osso Bucco, Gulf seafood or the ever popular Pesto and Portobello pasta [above], a luscious linguine tossed with roasted bell peppers, feta cheese and spinach. Bravo! Do save room for the Sweeter Side of Rails. The one-of-a-kind bakery next door produces a huge assortment of homemade pies and cakes like Red Velvet with Bourbon and white chocolate! > |
| Join the "Klub" with a capital "K" where thousands go in H-town to devour the most important meal of the day. That's The Breakfast Klub in Midtown known for killer cups of "koffee", Klubs Benedict and legendary Wings and Waffles. The lines are always out the door -- and for good reason. It's a satisfying mix of soulful southern cooking served up with smile! We're not the only ones to take notice. TBK has already been recognized by Good Morning America, USA Today, Esquire AND Forbes as one of the "best breakfast restaurants in the nation!" > |
| | | Thanks for reading! Remember to share away and connect with me through social media. ;)
Any feedback is also welcomed! Send me your thoughts: goodtaste@tanjipatton.com.
Cheers,Tanji |
|
|
| |
|
| |
| |
