Mark Johnson
There is considerable potential to increase the salvage value of culls with some additional effort.
Leaders across the food animal system met with the Centers for Disease Control and Prevention.
K-State experts explain how management may differ between fall and spring calving herds.
Pitmaster shares her favorite comfort food recipes – with an international twist.
Market outlook, long-term effects of drought, supplementing replacement heifers, and more.
Mike Pearson takes a look at the devastating drought in Brazil and how it has sent coffee prices soaring and may result in a lack of a new crop of soybeans.
Panel will focus on how landowners can create a legacy of farmland conservation for their family and their land.
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