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Inside food & drink manufacturing

08-Jan-2024

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TOP HEADLINES

The biggest food and drink trends of 2024

From flavours of the moment, to the importance of health and functionality, to the impact of an unstable world â Food Manufacture unpicks the major trends and drivers for food and beverage producers in 2024.... Read more

UK baking firm signs 15-year lease for new biscuit manufacturing facility

Cheshire-based firm Roberts Bakery has leased a new industrial unit in Winsford, commercial property consultancy Legat Owen has confirmed.... Read more

PROMOTIONAL FEATURE: PAID FOR AND CONTENT PROVIDED BY S&B HERBA FOODS

Wild rice â a classic superfood suitable for food manufacturers

The ongoing growth in the UK of wild rice, increasingly recognised for its health properties, suggests there is an opportunity for food manufacturers to capitalise on its success, as S&B Herba explains... Read more

Mutti announces UK subsidiary and senior appointments

Italian tomato processor Mutti Has expanded its international reach with the launch of a new UK subsidiary, supported by a raft of senior appointments.... Read more

Heineken sells Caledonian Brewery site to property developer

Heineken has sold the site of the historic Caledonian Brewery to property development firm Artisan Real Estate.... Read more

Is 2024 the year of wider-scale new age meat approval?

Research and development into precision fermentation and cultured meat production were big headlines in 2023. But what can we expect from 2024?... Read more

Zizzi partners with Morrisons to offer 17 frozen products in stores

Zizzi has announced a new partnership with Morrisons that will see the Italian restaurant brand's frozen range available in stores across the UK.... Read more

View all news headlines for: Oct Nov Dec

EDITOR'S CHOICE

Sweetdreams acquired by food surplus re-processor SugaRich

Confectionery manufacturer Sweetdreams has been acquired by food surplus re-processor SugaRich for an undisclosed sum.... Read more

Drinks in 2024: No and low alcohol options to thrive, sustainability concerns remain

Food Manufacture takes a closer look at the trends that look set to dominate the drinks industry in 2024.... Read more

ON-DEMAND WEBINARS

How can food and drink manufacturers speed up the switch to renewable energy?

There is growing pressure on firms throughout food and drink manufacturing to make their operations more sustainable, and moving to renewable energy sources is a key component of this process. This webinar will explore how firms are overcoming the challenges associated with switching to renewable...

29-Nov-2023

5 Reasons Why Food and Beverages Suppliers Are Hungry for Payment Terms

As a supplier in the food and beverages industry, you donât need us to tell you that margins can be slim â and we mean SLIM. Like, slimmer than a julienned carrot. The nature of the industry means that buyers must often pay for ingredients, materials...

16-Nov-2023

State of the food and drink industry and its future outlook

The last few years have seen a multitude of events shake the food and drink sector to its core, causing change to ripple through everything from sourcing and supply chain, to R&D and consumer behaviour. Here we examine the state of the manufacturing industry, including...

19-Oct-2023

GLOBAL INDUSTRY NEWS

Episode 10: Year in review

We celebrate the year that was in this special end of year episode of the Food Manufacture podcast.... Listen now

Wrexham Lager keen to capitalise on cityâs new found fame

New Wrexham Lager chief executive James Wright tells Food Manufacture about the brandâs plans to use the cityâs new found fame as a launchpad for expansion in the UK and around the world.... Read more

Food and drink reformulation: the story so far

Accelerated by the health-conscious consumer and new UK rules, food and drink producers have been working hard to reformulate their recipes. But what have been the obstacles in their way, is there any benefit to these tweaks, and will it help curb obesity?... Read more

How clean is your factory?

Food Manufacture explores how the food and drink industry can make improvements in the areas of food safety, hygiene and cleaning.... Read more

Allergen management in the free-from factory

Food Manufacture speaks to four experts, including free-from manufacturers Moo Free and Kirstyâs, around managing allergens within your factory and supply chain.... Read more

What will the future factory look like?

Bethan Grylls explores how food and beverage manufacturers will need to adapt to increased consumption, alongside pressures around sustainability with insight from a range of experts.... Read more

PREVIOUS HEADLINES

Four laws to keep an eye on in 2024

Top tips for reducing food waste in the factory

Veganuary NPD round up

Frozen food increases sales in terms of value and volume during 2023

Veggie food options not good enough

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