CUESA's Weekly E-Letter | February 28, 2020 | View as Webpage
A Food & Climate Guide to the 2020 Democratic Candidates
The Democratic primary on March 3 is an opportunity to go beyond voting with your fork to voting for a vision for the future you want to see. Having weathered droughts and wildfires in recent years, California voters have named climate change their number one priority, while recent national surveys ranked climate number two, after health care.

From climate and health to jobs and immigration, food touches everything. We’ve compiled some highlights of the major candidates’ positions on food and climate, with a focus on some of their unique plans. Since this is just an overview, click on the links to dive into the candidates’ policy proposals. See you at the ballot box next Tuesday!
This Week's Picks
CUESA Volunteer Orientation
Give back to your community and meet other farmers market lovers! Come to our volunteer orientation at the Ferry Building on March 18 to learn how you can get involved at CUESA's markets, education programs, and events.
Volunteer of the Month: Suzanne Hudson
Volunteer Suzanne Hudson supports CUESA's fundraising events and Market to Table programs. "What inspires me the most is being a part of the change by involving myself with organizations like CUESA that are making a difference," she says.
Collard Wraps with Ginger Peanut Sauce
Food Stylist Jillian Knox shares her take on a vegan and bread-less wrap, made with baked Hodo tofu, spring onion, purple cabbage, and collard greens.
Ferry Plaza Farmers Market: Saturday, Tuesday, Thursday
Featured Seller: Knoll Farms

Knoll Farms now has spring green garlic, which has a milder taste compared to matured cloves, but can be used similarly in dishes. The Brentwood farm also offers pea shoots, nettles, and fennel.
Upcoming Programs
Jack London Square Farmers Market: Sunday
Featured Seller: Copper Top Ovens

Copper Top Ovens offers artisan pizza pies, including breakfast pies that are available with eggs, sausage, prosciutto, and herbs. You also have the choice to build your own!
Upcoming Programs

Hands-On Crafts at the Kids' Corner | Sundays, 11:00 am to 2:00 pm
Community Happenings
Market Updates
This is the most up-to-date info about this week's seller attendance at the time of publication. Please stop by the CUESA Info Booth for a market map or check online for any last-minute changes.
 
Returning: Volcano Kimchi
Out: Devoto Gardens & Orchards, Mountain Ranch, Olsen Organic Farm (out for the season)
 
New! Beber Almondmilk
Returning: Oakland's Own
Out: Far West Cider, Medina Berry Farms
 
No changes
 
No changes
 
Closed for the season. We will return on March 26, 2020!
CUESA | 1 Ferry Building, Suite 50, San Francisco, CA 94111
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