This newsletter supports our Guardian Holidays Business
Pintxos or cannoli, rioja or vino verde - what’s your favourite European flavour? This week we’re celebrating the food and drink that can help make a holiday so special. Local writers across Europe share the restaurants on their doorstep you shouldn’t miss. And we give you the chance to find your own top picks with a round-up of some of our best foodie holidays. What will you discover on your next trip?
A local’s guide to Bologna Lonely Planet writer Kevin Raub offers a tour of the Italian city, taking in parks, museums dedicated to local heroes and artisinal bakeries.
Italy’s culinary highlights Save £100pp on this foodie adventure from Parma to Florence, visiting local producers and enjoying a cooking class along the way.
A local’s guide to Palermo City food guide Marco Romeo on the sardines, spumante and street dancing that give the Sicilian capital its distinctive vibe.
You are receiving this email because you opted to receive messages from The Guardian Traveller. If you no longer wish to receive these emails you can unsubscribe.
Guardian News & Media Limited - a member of Guardian Media Group PLC. Registered Office: Kings Place, 90 York Way, London N1 9GU. Registered in England No. 908396