| | | Food Safety Briefing: Threats of the Future | | EDITORIAL WEBINAR // 23 October 2024, 2:30pm BST | | |
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| Our annual Food Safety Briefing will be returning on 23 October, where well be inviting a group of food safety experts together to ensure youre up to date on all the latest food safety news and prepped for whats ahead.
Our speakers at this year's must-attend online event include:
- Selvarani Elahi, UK deputy government chemist and executive director of the Food Authenticity Network, who will delve into major threats facing food and drink producers in the UK
- Callum Whyborne, lead application engineer for Unibloc Hygienic Technologies, who will lead an insightful exploration into the transformative role of predictive maintenance in pumping systems
- Terry McGrath, chief scientific officer for Bia Analytical, who will focus on how producers can fight and shield against food fraud
- Alison Johnson, managing director for Food Forensics, who will highlight evolving and emerging food safety risks.
Register for free today to gain access to the webinar. | | | | Can't make the live event? Register anyway! All webinars will be made available to registrants after their broadcast date, as on-demand presentations. |
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| Our speakers so far... | | | 
Alison Johnson
Managing Director
Food Forensics | 
Callum Whyborne
Lead Application Engineer
Unibloc Hygienic Technologies |
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Selvarani Elahi, MBE
UK Deputy Government Chemist / Executive Director
LGC Group / Food Authenticity Network | 
Terry McGrath
Chief Scientific Officer
Bia Analytical |
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Bethan Grylls
Editor
Food Manufacture |
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