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Food Safety
William Reed Business Media
  From 14-May-2019 to 21-May-2019
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TOP HEADLINES   
 
Microalgae peptides beat E. coli and S. aureus bacteria
 
Bioactive peptides found in a common microalga inhibit the growth of Staphylococcus aureus and E. Coli bacteria by more than 90%, Colombian researchers have found... Read
 
 
 
 
SPONSORED MESSAGE
 
FSMA Certification: Ensuring Compliance & Commercial Advantagetrack
 
Join the live webinar on June 4 as SGS explores the new accredited FSMA certification, commercial benefits of FSMA certification, scheme details, compliance requirements and route to certification. Register now...   Click Here
 
 
 
 
New regulatory system will need to be paid for: FSA
Food and drink manufacturers will have to bear the cost of regulation to ensure they comply with the Food Standards Agencys (FSAs) new sustainable funding model, its chair Heather Hancock has reiterated... Read

Compostable packaging start-up tackles the flexible plastic problem
Israeli agri-food start-up TIPA Corp says its bio-based packaging has the same functional properties as conventional flexible plastic packaging, yet is fully compostable... Read

UK Trade Secretary wont rule out post-Brexit imports of chlorine chicken and hormone beef: Its not about food safety per se
Liam Fox, the UK trade secretary, declined to rule out allowing imports of chlorine-washed chicken or beef raised using growth hormones into the UK after Brexit, insisting the issue is not one of food safety... Read

Is titanium dioxide safe to eat? Fresh research raises concerns over E171
European food safety regulators have re-iterated the conclusion that titanium dioxide is safe to eat but a fresh study warns its consumption could have negative consequences for your gut bacteria... Read

OPINION

Chlorinated chicken fears unfounded: ex-food safety boss
Malcolm Kane, former head of food safety, supplier selection and audit at Sainsburys, believes current UK concerns about chlorinated chicken from the US need a far more nuanced and informed debate than received so far... Read

Start-up develops edible markers to prove sustainable sourcing
IN-Code Technologies has developed invisible makers that can be used to combat illicit trade and prove the sustainable sourcing of food ingredients, such as palm oil, says CEO Joe Tilley... Read

We will start building bio-farms: Clean meat company Aleph Farms talks growth ambitions
Israeli cellular meat start-up Aleph Farms has secured a fresh injection of capital that will enable it to bring production of slaughter free cultured meat to commercial scale... Read

 
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