Plus: Stylish coasters that make great gifts. View this email in your browser | Manage newsletter preferences COOK THIS NOW Poached Cod With Potatoes and Leeks Here, fillets of delicate white fish gently poach in thyme-infused milk. The addition of lightly mashed potatoes and leeks makes it the perfect one-pot meal. VIEW RECIPE What We're Talking About 127 of Our Easiest Weeknight Dinner Recipes These simple (but flavorful!) dishes make weeknight cooking a breeze. Read More ► INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. GET THE NEWSLETTER Coasters Make Really Good Gifts, Actually Nobody wants to buy them for themselves, so add these sets to your holiday shopping list. Read More ► For the Crispiest, Crackliest Roasted Potatoes, You Need Egg Whites Tossing baby potatoes in egg whites before roasting means crispy-crackly spuds—in record time. Read More ► Sponsored PayPal’s New Feature Can Save You Money Ordering food adds up, but Honey by PayPal can help you save more on everything from pizza to new tech. Learn More ► Trending Recipes Hot Sesame Noodles With Scallions and Pork View Recipe ► Roasted Niçoise Salad With Halibut View Recipe ► Vegetarian Three-Bean Chili View Recipe ► Freeform Chicken Meatballs View Recipe ► Cast-Iron Pizza With Fennel and Sausage View Recipe ► Crispy Tofu With Maple-Soy Glaze View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2020. One World Trade Center, New York, NY 10007. All rights reserved. |