| 5 Minutes Healthy Lunches |
| | | | Cabbage Caesar Salad | Ingredients - 3 tablespoons extra-virgin olive oil, divided
- 1 teaspoon garlic powder
- 4 ounces whole-grain country bread, cut into 1/2-inch cubes
- 2 tablespoons lemon juice
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1 small clove garlic, grated
- 3/4 teaspoon anchovy paste (optional)
- 1/8 teaspoon salt
- Freshly ground pepper to taste
- 6 cups chopped napa cabbage (12 ounces)
- 1/3 cup shaved Parmesan cheese
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| Stay informed and stay healthy, | | Amanda Griffith |  |  |
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