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COOK THIS NOW Dill-Crusted Pork Tenderloin With Farro and Arugula Salad VIEW RECIPEWhat We're Talking About
It's Not Pasta Salad, It's Salad Pasta Fewer noodles, more greens: totally satisfying. Read More ► How to Pancake-ify Your Leftovers Got leftover grilled veg (or meat) in the fridge? Here’s how to turn that bounty into dinner this week. Read More ► 67 Summer Salads Starring the Season's Best Produce Make the most of corn, tomatoes, watermelon, and more. Read More ► Trending Recipes
Bacon-Fat and Brown Sugar Cornbread Shrimp and Chorizo Mixed Grill One-Pan Drumsticks With Rice and Beans Saucy Beans With Artichokes and Feta Did someone forward this to you? Get COOK THIS NOW in your inbox.
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