------------------------------------------------------------------------------------------------------------------------ |
|
Issue No. 1053: March 2021 |
|
This month we’re kicking things off with recipes from some of our female culinary icons (including the French cooking queen herself, Julia Child!) and popping the top on a Central Coast wine from some must-know female winemakers. Also, don't miss our new Goodtaste original recipe! I love Neiman Marcus's iconic popovers, so we created our own version that I'm confident you’ll be baking up all month.
Happy cooking! Tanji |
|
Photo Credit: Julia Heffelfinger |
|
Make This Now: French Onion Popovers |
|
Few recipes are as comforting as a classic French Onion Soup. The sweet caramelized onions, hint of Cognac, toasty croutons, and melty cheese—it’s a flavor combo that always wins. With these ingredients in mind, our test kitchen created one of our favorite recipes to date: the French Onion POPOVER. Think airy popovers with a cheesy top and a caramelized onion butter that melts into the pillowy bread. Learn how to make them HERE. |
|
Photo Credit: Food Network |
|
6 Julia Child Recipes Every Cook Should Know |
|
Few culinary figures have had as big of an impact on our cooking as the queen icon herself, Julia Child. Her approachable style and accessible French recipes stand the test of time—we still return to our favorites all these years later! As we enter March and celebrate the incredible women who have taught us so much, we’re sharing our most-loved, tried-and-true Julia recipes that every cook should know. Find them HERE. |
|
Photo Credit: Wente Vineyards |
|
Tanji’s Women in Wine Finds: Wente Pinot Noir |
|
All March H-E-B is featuring women in wine, so we are too! Today we are highlighting theWente Pinot Noir ($13) is a crowd-pleasing Central Coast find crafted by generations of Wente family women. This drinkable, medium-bodied pinot will pair beautifully with whatever you’re serving up for dinner. Find it at your local H-E-B now. |
|
Photo Credit: Family Style Food |
|
8 Must-Cook Recipes from Female Culinary Icons |
|
Kick off Women’s History Month with recipes from some of our favorite female chefs and cooks. From Julia Child’s approachable French cooking to Alice Waters’s genius use of vegetables, all of these culinary icons have impacted the way we cook in our homes. Cook one, or cook them all, this is guaranteed to be a tasty month. Get the recipes HERE. |
|
Mark Your Calendars: Wine & Wildflowers! |
|
The weather is warm, the flowers are in bloom and it’s time for the Wine & Wildflower Journey! Grab your best buddies and join us from March 22 – April 16 in the picturesque Texas Hill Country, sipping and sampling award-winning wines from over 40 Hill Country Wineries. Get all the details HERE. |
|
| | If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events. |
|
| | Goodtaste with Tanji 2010 - 2021 |
|
|
|
|
|
|
