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Issue No. 1451: September 26, 2023

Happy Tuesday!

In today's newsletter, we're going mad for mushrooms! Dig deep into the wonderful world of tasty toadstools with recipes to transform ordinary dishes into extraordinary feasts. Also, don't forget to set your DVRs. Season 9 of Goodtaste starts the weekend of Oct. 13-15 and it's our best season yet! Remember to check out our new times for San Antonio and Houston.

Mush Love,

Tanji

Photo Credit: Eating Well

A Flavorful Journey Through 6 Fun(gi) Recipes

MUSHROOMS UNEARTHED

Photo Credit: Goodtaste.tv

Watch: Goya Foods' Black Bean Tortas with Cremini Mushrooms

SAVORY SHROOMS

Photo Credit: Goodtaste.tv

Tanji's Wine Finds: Warm and Cozy Full-Bodied Finds

WINE'S WARM EMBRACE

Photo Credit: Boudro's on the Riverwalk

Make Those Holiday Reservations Now! Boudro's is the Perfect Spot to Celebrate the Upcoming Season in the Alamo City.

BOOK IT AT BOUDRO'S

Season 9 of Goodtaste premieres soon!

Check out our new times for San Antonio and Houston.

BUCKLE UP

If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events.

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