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Helping Restaurants Succeed and be Profitable!


From Hostess to Manager to Owner: Daniela Marcone of Andiamo in Austin, TX

Daniela Marcone I connected with Daniela Marcone from Andiamo in Austin, Texas as part of International Women's Day, which is today March 8th.

And I'm so glad we did because her story is wonderful and her passion is contagious...

She shares a number of key insights that can absolutely help a restaurant boost results, including...

  • How courage & belief can help you take the big leap to becoming an owner
  • The power of community marketing to drive sales & awareness for independent restaurants
  • An awesome staff outing idea that can be good for all
  • How to think about firing in your restaurant
  • The importance of crafting value into your special events
  • How trying new things can energize and engage your staff & customers
  • Sage advice for new or soon to be restaurant operators
  • and a lot more...




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Learn how to stay on top of key operations, limit employee theft, control inventory, cost your menu, identify and market your most profitable items, increase your food and liquor buying power, limit overtime expenses and so much more.

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Cheers!
- Jaime




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