From the McDougall Kitchen:
Garbanzo Beans

Packed with vitamins, minerals and fiber, garbanzo beans (aka chickpeas) are delicious and versatile. Easy to find online and in any grocery store, this adaptable legume can be savored in a wide-variety of dishes. Whether you love to eat them hot, cold or room temperature, garbanzos are tasty and satiating. Try one, or all, of our flavorful garbanzo recipes below.

Garbanzo Salad
Garbanzos a la King
Mika's Rice and Beans
Garbanzo Guacamole
Spicy Moroccan Chickpeas
Chickpea and Sweet Potato Satay