Good Morning!
I hope y'all are staying cool in this Texas heat! In today's newsletter, I'm sharing some sweet ways to beat the heat. The best part? Most of the recipes don't require more than handful of ingredients!
Plus, I've got some great grilled salad recipes for those long summer days when you want something on the lighter side.
And, I'll introduce you to a self-taught chef in Houston, who chose food over Wall Street. His one-of-a-kind rubs add a kick to every dish.
Cheers!
Tanji |