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Make extraordinary food this summer!

Focaccia is our easiest mix!

Never do ordinary when you can have extraordinary! Focaccia will change what you serve!

Making focaccia is simple: Roll or pat out the dough in a 15-inch pizza pan or on a baking sheet, let it rise, dimple it with your fingers, pour the olive oil and herbs and spices (that comes with the mix) over the bread dough, and bake it for 15 minutes.

Make a fabulous dipping bread! Use olive oil like they do at The Olive Garden or marinara (pizza) sauce.

Make fine focaccia sandwiches. Make them just like a good Italian sandwich shop.

New! Make incredible toasted focaccia sandwiches. Put the sandwiches in a 325 degree oven for ten minutes--or until the top is toasted and the cheese is melted and drooly. These are now our favorite sandwiches!

Make authentic focaccia flatbreads--like the ones below and more!

Hot Tip! Make your focaccia on a large baking sheet and then cut the bread into squares for hamburger buns. That makes incredible burgers on bread tough enough to be manhandled.

Read on to see how make incredible focaccia flatbreads!