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All the information you need to succeed in the new normal available on demand
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Featured Resources from the Restaurants Rise Resource Center
 
True Aussie Chef Adam Moore demonstrates a new red meat “flavor wheel” tool to help FOH staff better understand and confidently sell in the flavors of grassfed beef and lamb. And it’s also a useful tool in the kitchen, to help build dishes around those meats’ pure natural flavors.
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ShiftPixy’s engagement is designed to help you navigate through this difficult time, and better prepare you for a profitable future. COVID-19 changed the market demands and it’s time to satisfy the demand for delivery, own your digital real estate and elevate your customer experience by bringing them a quality dining experience at home, by utilizing your staff!
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Culinary Systems announces the re-launch of Menu innovator, a patented system of menu analytics based on the most influential chefs in the us. Once exclusive to fortune 500 companies, now available as a subscription.
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Webinar sessions packed with deep insights by industry leaders from Restaurants Rise LIVE are now available for viewing on demand. If you haven’t already, register for one (or more) webinars covering: The New Normal for Ops, Workforce Solutions, Meeting New Consumer Demands, and Growth Strategies & Solutions.
 
 
 
 
 
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Support America’s Restaurant Employees!
Restaurants Rise is here to help support the Restaurant Employee Relief Fund from the National Restaurant Association Educational Foundation. A portion of proceeds will benefit this fund created to help restaurant industry workers experiencing hardship in the wake of the crisis.
 
 
 
 
 
THANK YOU TO OUR TITLE SPONSORS
 
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