FoodManufacture

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Inside food & drink manufacturing

10-Jan-2024

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TOP HEADLINES

Handmade Speciality Productsâ six-figure machinery investment

Commercial bakery Handmade Speciality Products has invested a six-figure sum in new machinery at its Coventry factory.... Read more

Spirits manufacturer raises more than Â£2m as it seeks international expansion

UK-based brandy manufacturer Burnt Faith has raised over Â£2m in funding, the firm announced on 9 January.... Read more

PROMOTIONAL FEATURE: PAID FOR AND CONTENT PROVIDED BY S&B HERBA FOODS

Wild rice â a classic superfood suitable for food manufacturers

The ongoing growth in the UK of wild rice, increasingly recognised for its health properties, suggests there is an opportunity for food manufacturers to capitalise on its success, as S&B Herba explains... Read more

Clear protein market is key trend to watch

The amount of clear protein powders across Europe has doubled in the last two years, increasing by 159% since January 2022.... Read more

Investment firm PAG to acquire Food Union Europe

PAG Private Equity is set to acquire a majority stake in frozen treats producer, Food Union Europe.... Read more

Better Dairy and THIS lead food and drink firms recognised in 2024 Startups 100 list

Several food and drink firms were named on the Startups 100 list for 2024, an annual index of the UKâs best small companies.... Read more

Aluminium bottling facility launched near Leicester after Â£1m investment

The Sustainable Bottling Co has launched a new aluminium drinks bottling facility near Leicester.... Read more

View all news headlines for: Oct Nov Dec

EDITOR'S CHOICE

Bart Ingredients to appoint new CEO

Effective 1 April, current chief commercial officer, Adam Sims, will be taking on the role of CEO at the Bristol-based herbs, spices and ingredients manufacturer.... Read more

Crosta & Mollica receives private equity backing, appoints new chair

Italian food brand Crosta & Mollica has secured investment from European private equity firm Perwyn Advisors.... Read more

UPCOMING SUPPLIER WEBINARS

Digital Transformation: Actionable Insights for Food and Beverage Manufacturers

Learn how leading manufacturers leverage the latest technologies to capture shop-floor data and generate actionable insights

07-Feb-2024

ON-DEMAND WEBINARS

How can food and drink manufacturers speed up the switch to renewable energy?

There is growing pressure on firms throughout food and drink manufacturing to make their operations more sustainable, and moving to renewable energy sources is a key component of this process. This webinar will explore how firms are overcoming the challenges associated with switching to renewable...

29-Nov-2023

5 Reasons Why Food and Beverages Suppliers Are Hungry for Payment Terms

As a supplier in the food and beverages industry, you donât need us to tell you that margins can be slim â and we mean SLIM. Like, slimmer than a julienned carrot. The nature of the industry means that buyers must often pay for ingredients, materials...

16-Nov-2023

State of the food and drink industry and its future outlook

The last few years have seen a multitude of events shake the food and drink sector to its core, causing change to ripple through everything from sourcing and supply chain, to R&D and consumer behaviour. Here we examine the state of the manufacturing industry, including...

19-Oct-2023

GLOBAL INDUSTRY NEWS

The biggest food and drink trends of 2024

From flavours of the moment, to the importance of health and functionality, to the impact of an unstable world â Food Manufacture unpicks the major trends and drivers for food and beverage producers in 2024.... Read more

Episode 10: Year in review

We celebrate the year that was in this special end of year episode of the Food Manufacture podcast.... Listen now

Wrexham Lager keen to capitalise on cityâs new found fame

New Wrexham Lager chief executive James Wright tells Food Manufacture about the brandâs plans to use the cityâs new found fame as a launchpad for expansion in the UK and around the world.... Read more

Food and drink reformulation: the story so far

Accelerated by the health-conscious consumer and new UK rules, food and drink producers have been working hard to reformulate their recipes. But what have been the obstacles in their way, is there any benefit to these tweaks, and will it help curb obesity?... Read more

How clean is your factory?

Food Manufacture explores how the food and drink industry can make improvements in the areas of food safety, hygiene and cleaning.... Read more

Allergen management in the free-from factory

Food Manufacture speaks to four experts, including free-from manufacturers Moo Free and Kirstyâs, around managing allergens within your factory and supply chain.... Read more

What will the future factory look like?

Bethan Grylls explores how food and beverage manufacturers will need to adapt to increased consumption, alongside pressures around sustainability with insight from a range of experts.... Read more

PREVIOUS HEADLINES

Time to ditch the plant-based copycats?

Manufacturers fret over Green Claims regulation

Soft drink maker awarded Â£15K in funding by UK university

Global biotechnology firm announces Evolva acquisition

Mutti announces UK subsidiary and senior appointments

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