| Hi Achternaam, This week, I'm sending the newsletter on Tuesday, since Thursday is the Thanksgiving holiday. So Happy (early) Thanksgiving! :)
Green Beans with Bacon - This isn't a canning recipe. Instead, it's a scrumptious way to serve your home canned green beans. This dish is served at Thanksgiving in homes from Alaska to Florida and everywhere in between!
Learn about Green Beans with Bacon here. Why are My Jars Popping After Canning? - New Canning Chat! What happens when you're taking your jars out of the canner and they start popping immediately? What do you do? What does that popping sound when canning mean?
Learn about Jars Popping here. Presto Pressure Canner- Page recently updated. Presto pressure canners have been around for ages; I have one from my mother, and it has done a great job. I've since updated and purchased a 23-quart Presto, because I can stack pint jars and do more at a time.
Learn about the Presto Pressure Canner here. Simple Cooking Recipes - Want delicious recipes for using home canned foods, maybe even for Thanksgiving dinner? This page on my website lists all of my simple cooking recipes, most of which use home canned foods.
Learn about Simple Cooking here. Sharon P.S. Get the training, advice, kitchen tips, and support to plan and fill your pantry and table with home canned foods. Simply Canning School is the tool you need to get moving! Choose individual classes to learn the types of canning that interest you, or just join the full membership instead! It's up to you...
Learn more about Simply Canning School here. | 