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Quick and Dirty Tips
Check out this week's highlights from Quick and Dirty Tips. Don't forget to connect with us on Facebook, Twitter, and Pinterest.
How to Recognize 5 Tactics of Gaslighting

"That never happened; you must be imagining it." "Everyone agrees with me--you're overreacting." "Wow, what's it like to be insane?" If these sound like a familiar refrain, you may have been the target of "gaslighting," a term blowing up like, well, a lighter thrown into a puddle of gas. A form of emotional abuse, gaslighting is dominating  the headlines, is all over Twitter, and has been thrown around by everyone from pundits to columnists to late-night comics.

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How to Be a Healthy Vegetarian

What are the pros and cons of becoming a vegetarian? If you have considered becoming or are already a vegetarian, are you receiving the appropriate amounts of nutrients in your diet? What supplements should you take?

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Tax Reform Law: 7 Ways It Affects Your Personal Finances

New legislation known as the Tax Cuts and Jobs Act became law on December 22, 2017. Starting in 2018, it affects virtually every U.S. taxpayer with dramatic changes including new tax rates, fewer deductible expenses, and a major modification to healthcare.

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How to Motivate Healthy Habits: An Interview with Dan Ariely

Our theme all this month is Healthy Habits and this week I spoke with behavioral economist and author Dan Ariely. Dan has spent his career trying to understand (and explain to the rest of us) why we make choices that are clearly not in our best interest. Things like buying lottery tickets and selling stocks when they lose value and, of course, eating things that we know are going to keep us from looking and feeling the way we want to. And, in fact, his latest project is one that focuses on helping people lose weight and get healthier.

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The 23 Essential Tools of Bread Baking

Francisco Migoya leads the Modernist Cuisine culinary team as head chef. Together with Nathan Myhrvold, he directs culinary research and the development of new techniques and recipes for the team's next book Modernist Bread: The Art and Science, on sale in the spring of 2018.

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Best Wishes,
QDT Editorial Team
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