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ONE YEAR IN Andy Ricker's Pok Pok LA Dream Isn't Over Yet | ||||||||||||||||||||||||
Andy Ricker, the James Beard award-winning chef of Pok Pok fame, knows exactly where he stands. Having opened multiple restaurants each in cities like Portland, New York City, and Los Angeles, Ricker long ago became immune to the micro-shifts of the restaurant industry (and the cities) in which he resides. The surprisingly stoic man speaks slowly, calmly, an... read more... EATER MAPS
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