We're showing you how to master this quintessential cookie.
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Make Traditional Biscotti Just Like They Do in Italy
We're showing you how to master the country’s quintessential cookie.
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Today On The Spruce
La Dolce Vita
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Homemade Cannoli Is Well Worth the Effort
You’ll see why once you bite into a shatteringly crisp shell filled with ricotta, candied fruit, and chocolate chips.
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How to Make a Classic Italian Crostata
Fill buttery shortcrust with your choice of sweet jam, fresh fruit, or chocolatey Nutella.
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Fluffy Ricotta Gives Lemon Cheesecake a Lighter Spin
Just a better excuse for you to help yourself to a second serving.
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Making Real Gelato Is Easier Than You Think
It’s hard to go back to regular ice cream once you try its smoother, elegant cousin from abroad.
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Today On The Spruce
Baking Essentials
23 Incredibly Easy Ways to Decorate a Cake
How to Make a Homemade, Sugar-Free Powdered Sugar
Do You Need a Stand Mixer or a Hand Mixer?
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