Arlette Sijmonsma Email
Jenneken Schouten Email
Annet Breure Email
Eelkje Pulley Email
Priscilla Heeffer Email
"We can now capture the whole value chain, from young plants to the consumer"
at10
Dutch Berries: 20 hectares of high-tech strawberry cultivation
Bowery and Arkansas Agricultural Experiment Station to develop disease-resistant spinach
How to shift from optimal growth with LEDs to optimal energy usage
42 polytunnels
Italy: New 2 hectare project makes products available all year round
CAN (OB): Ever Tru Farms launches 15-acre expansion
US (ID): Syngenta debuts $15 million global vegetable seeds quality control lab
Photo 48998858 © Prasit Rodphan | Dreamstime.com
Carbon footprint of importing food could be 7.5x higher than thought
University of Guelph field crop specialists:
"Drought will affect economy, not food supply"
Applications close on 3 October 2022
UK: £15,000 vouchers available for horticultural, food and drink research
© Anatoly Tiplyashin | Dreamstime.com
Adjusting irrigation water: bicarbonates vs. pH
Mapping fruit characteristics faster with vision and AI
Demystifying the complex process of MEP retrofitting for CEA
Italian Space Agency
GreenCube: the space micro-garden 6,000 km from Earth
Unusual heat doubled tomato prices in Tajikistan
© Puntasit Choksawatdikorn | Dreamstime.com
How Singapore is turning multi-story car parks into farms
An Indoor Ag-Con and CEA Innovation Center collaboration
Introducing the CEA Summit East
Soils take center stage as experts gather in Glasgow
Protecting crops and replacing synthetic pesticides
France: ImmunRise Biocontrol raises 5 million euros to finalize the development of the first antifungal microalgae
Hannah Goss - Berry World UK
"We are now coming into the final UK peak on strawberries and blueberries"
Today on social media
@debowale_farms
Debowale Farms
Increase horticulturalist's role in energy market with energy storage systems
AgroTwin, a 'digital twin' that is already being tested in a greenhouse on the UAL-Anecoop farm
South Korea: Oversupply of smart farming vegetables calls for more supply platforms
© Hoxuanhuong | Dreamstime.com
Regulation of fleshy fruit ripening: From transcription factors to epigenetic modifications
Acquiring contracting companies results in Veldhoven Loonwerk
Foodservice conference 2022: the buyers’ perspectives
Coöperatie Hoogstraten organizes 4th International Strawberry Congress
"The scientific and commercial strawberry worlds will converge in Belgium"
Cost Share Organic Certification Fee application period still open
Cualin Quality signs an agreement with Rijk Zwaan to produce Reddery RZ cherry tomatoes at its high-tech facilities
Canada again puts import requirements on US romaine lettuce
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Uganda: Soilless farming highlights Kabale Farm Clinic
Funny
Heavy night