Plus: a family-style stir-fry to satisfy everyone’s palate.

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COOK THIS NOW

Grilled Peach Toast With Pimiento Cheese

Todd Richards’s variation on pimiento cheese is loaded with freshly-sautéed red peppers, chunks of bacon, and a smoky, vibrant adobo sauce. Slather the spread on bread with grilled, smashed avocado and juicy grilled peaches for a masterclass in texture, flavor, and fun.

Happy summer,

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