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December 15, 2020
 
 
 
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How Do We Build A More Resilient Food Supply Chain?
 
No one denies the pandemic exposed weaknesses in the food supply chain. The goals now: determine what changes need to be made, prioritize each one and then implement them, an agribusiness leader reports.
 
 
 

Future Of Farming: Chase To Capture Carbon As Another Revenue Stream

As the calendar flips to 2021, a new administration is expected to make some shifts in policy priorities. Washington insiders say one is clear: the USDA will focus on climate change, and that will impact future farming priorities.

 
 
 

Leafy Green Pilot Yields Traceability Suggestions

A recent pilot program, which involved six participating organizations, has resulted in recommendations being made to the Food and Drug Administration on how to improve traceability in the food system.

 
 
 

Vaccine Distribution Not Expected To Disrupt Access To Produce

Transportation experts are addressing U.S. consumer concerns that how the COVID-19 vaccine is shipped across the country could impact access to produce.

 
 
 

3 Tips For Cover Crop Success

Cover crops continue to work their way onto fields across the Midwest. While the benefits might be well known, so are the challenges in developing an on-farm system to work in each situation.

 
 
 
 
 
 
 
 
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