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| Bringing the brand's newest creation to life By Katie Richards Prepare for your mouth to water. IHOP announced today that it's rolling out a delicious new product-the French toasted donut. Did we mention it comes in three decadent flavors, including bacon and maple, strawberries and cream and apple fritter? Consumers will start to see the product in locations nationwide beginning July 31 as part of... Read more » |
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| Initiative and MEC are incumbents By Patrick Coffee |
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| Promoted Content by Bamboo | | Take a more mindful approach to be more focused and productive |
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| As legacy brands fragment, new players centralize By Ana Andjelic |
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| Touting its destinations By Kristina Monllos |
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| It's a cross-channel, AI-powered, IoT-driven world By Christopher Heine For our monthlong Next Tech series that kicked off on Monday, we scoured the internet and mined various offline sources to find mar-tech statistics that people in the world of brands need to know. Here are six that we found most interesting: Check out our full coverage. 1. Cross-channel world According to a Marketo study... Read more » |
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| Featured Jobs | | WNET New York Public Media 10019, New York City | | Epsilon San Francisco, California | | Acxiom New York City, New York (US) | | Stone Temple Consulting Framingham, Massachusetts | | Viacom Working from home | | |
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