How to Bake Nearly Everything Better |
Cinnamon Chips! Limit one regular bag. In store requires a $20 purchase.
Nearly everything is better with chips. Being without cinnamon chips is like being out of chocolate chips. Give them a try.
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How to Use Your Cinnamon Chips Use them in muffins, cookies, breads, scones, and pancakes. - For pancakes, add 2/3 cup for each pound of pancake mix
- For yeast breads, add 3/4 cup per loaf
- For sweet breads, add 1 cup per loaf
- For cookies, add 1 1/2 to 2 cups per 4 dozen batch
- For muffins, add 1 cup per twelve muffins
- For a sheet cake, add 1 to 1 1/2 cups per large cake
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| The Secrets of Great Banana Bread! |
 | | | PB&J on Banana Bread |
"Sampled the most delicious banana bread I've ever had while at the store today. Am making some right away."--Carol Deane - For great banana bread, use very ripe bananas, squishy ripe.
- Add a teaspoon of banana flavor. It always helps.
- Add cinnamon chips. It's amazing what a difference it makes.
- Like all quick bread loaves, banana bread improves after a night in the refrigerator.
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Sincerely,
 Dennis Weaver
The Prepared Pantry
(208) 745-7892
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