THURSDAY, SEPTEMBER 6, 2018, 10:00 AM - 12:30 PM (DOORS OPEN AT 9:30 AM) Orange County Convention Center, 9800 International Dr., Orlando, FL 32819
We all understand that operating a restaurant in todayÂs business climate is extremely challenging. Numerous critical projects are regularly set aside so that we can get through the busy days. Training your staff is usually on top of that list because of lack of time, employee turnover, available resources and outdated systems and materials.
This rare and high-level training seminar will cover:
- How to implement a great training program
- Handling guest complaints and building loyal followers
- Suggestive selling that improves the experience
- Properly running a great shift
- Identify everyoneÂs role and responsibilities
- How to truly connect with your guests
- Practical service skills
- Driving sales by utilizing the entire team
- Understanding and improve team morale
- The root of great service
OPEN TO SERVERS, BARTENDERS, KEY EMPLOYEES, MANAGERS & OWNERS
Meet Your Instructor...
Darren S. Denington, CFBE has spent the last 34 years in the Hospitality industry helping restaurants across the country understand their guests perspective, train their restaurant staff and build winning hospitality teams. During this powerful session, he will provide priceless information for Servers, Bartenders, Key Employees, Managers & Owners that will make an immediate impact on all aspects of your establishment.
Don't miss out...Now registering...
You may also call 813-661-1149 to register.
