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The Best Ways to Cook With Plant-Based Meat
We tried Impossible and Beyond side by side in a number of applications—a smash burger; a steakhouse-style burger; meatballs in sauce; and an otherwise classic chili.
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Gorgeous Green Shrimp
Bright, herbaceous, and just spicy enough, the sauce comes together entirely in a blender and cooks in the residual heat from the pan. Read More ►
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