"It just tastes better!" 

"Oh my goodness, this jam is awesome! I gave it a try and wished I had bought 2 or 3. Get you a jar--you won't regret it!! Bravo P.P."--Jeremy

You have to taste it to believe it.
Remember when you folded foil tents over your pie crusts to keep them from burning?

There's a more civilized way to save your pies.


I'm a sucker for a peach cobbler. But I'm likely to throw in some berries. This one has blackberries with peaches. Instead of sugar to sweeten the fruit, that'sred currant jelly.

But in a few weeks, we'll be awash with apples and pears. Yes, you can make cobblers with apples or pears. A caramel apple cobbler made with caramel and walnuts is very good.

Obviously, you can get creative.



With handy kitchen tools, treats, and a freebie.