Fancy banana cinnamon chip muffin
Not having cinnamon chips is like not having chocolate chips!
If the recipe calls for cinnamon, add cinnamon chips as well. Made with Vietnamese cinnamon, cinnamon chips mystify the taste buds with a burst of cinnamon in every bite!

Use them in muffins, cookies, breads, scones, and pancakes.
  • For pancakes, add 2/3 cup for each pound of pancake mix
  • For yeast breads, add 3/4 cup per loaf
  • For sweet breads, add 1 cup per loaf
  • For cookies, add 1 1/2 to 2 cups per 4 dozen batch
  • For muffins, add 1 cup per twelve muffins
  • For a sheet cake, add 1 to 1 1/2 cups per large cake

If you put cinnamon chips in bread dough, add them right at the end. Kneading will melt the chips.
A simple bread mix, cinnamon chips, an apple pastry filling, and caramel frosting make it difficult not to love these easy apple pie cinnamon rolls.
These high-topped muffins combine the flavors of apple and cinnamon in perfect harmony with melted cinnamon chips, dried apples, and walnuts in a hot muffin.
Get tips, recipes and more from this free eBook: "The Magic of Cinnamon Chips" and your baking will never be plain again.
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The Prepared Pantry | 2 North Landmark Lane, Rigby, ID 83442
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