| Don't tell the Associazione Vera Pizza Napoletana, but you don't actually need a pizza oven to make great pizza. All you need are peak summer ingredients and a grill. Grills get ripping hot, their grates in particular, which help crust get crunchy and charred. OK, technically, pizza ovens get a bit hotter than the average backyard grill. Still, those grates are mighty hot—way hotter than your oven—and while you may not get perfect leoparding (the little spots of char that pop up on pizza crust), I know you'll be pleased with the end result. Read more... |
