Plus, about canning pumpkin...
| | | | | | Hi Achternaam, Through the years, I've learned there are TWO types of home preservers: First, those people who are seriously looking at putting up enough food for the whole family. It's part of their simple, frugal lifestyle. But there's also those who create for fun. It's a hobby, a way to enjoy foods and create their own delicacies. Whichever describes you, I hope this week's articles will be helpful to you! (And remember, if you need a hand learning how to can meat, make sure you check out our free workshop here!) |
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| | | | | | | Canning Recipes & Advice Canning Stewed Tomatoes Stewed tomatoes contain tomatoes and other veggies, and I use them as a base for stew, chili, and so much more. Learn about Stewed Tomatoes here. Canning Pumpkin
Canning pumpkin (in cubes, no puree) in a pressure canner makes it safe to store and quick to use later for making pumpkin butter, pie, muffins, etc. Learn about Canning Pumpkin here. |
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| | | | | Unsubscribe | Sent by Simply Canning | | PO Box 612 • Rogersville , Tennessee • 37873 |
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