This multi-layered cake may look complicated, but it’s easier than you think!
The Spruce Daily
Today On The Spruce
Lemon Heading Photo
Mille Crêpe
This multi-layered cake may look complicated, but it’s easier than you think! Just add a thin layer of whipped cream and your choice of fruit in between classic crêpes and you’ll have an easy cake that’ll impress any guest.
READ MORE
Today On The Spruce
More Great Ways to Make Crêpes
Sugar
Dessert-Ready Chocolate Crêpes
This Classic Crêpe Is Anything but Basic
Sugar
Original Crêpes Suzette
Homemade Nutella-Style Spread
Today On The Spruce
More French Desserts
Espresso Crème brûlée
Delicious Chocolate Éclairs
Authentic Madeleines
Trending Topics
Ice Cream
Bread
Summer Desserts
Mocktails
Fruit Pies
Cookies
Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter!
The Spruce
The Spruce The Spruce The Spruce
You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe
© 2018 Dotdash.com — All rights reserved. Privacy Policy.
A DOTDASH BRAND 1500 Broadway, 6th Floor, New York, NY, 10036